Fiesta Rice

One of the recipes that we tried this week I have dubbed "Fiesta Rice". I thought it turned out really good, and made for some yummy leftovers.
I used this recipe as a starting point, and made my own changes.

Fiesta Rice:

Ingredients:

• 1/4 cup chopped onion
• 1/4 cup chopped bell pepper
• 1 clove garlic, minced
• 1 can diced tomatoes
• 1 can corn, drained
• 1 cup rice
• 1 cup water
• 1/2 teaspoon cumin
• 1/4 teaspoon turmeric
• 1 can black beans, drained

Instructions:

In sauce pan, saute onions, peppers, and garlic in a little water until peppers are soft and onions are translucent. Add tomatoes, corn, rice, seasoning, and water. Bring to a boil. Cover and boil 15-20 minutes or until water is absorbed and rice is done. Stir in black beans and serve.